Easy Avocado Toast
Avocado toast is versatile and the combinations are endless. I like to use whole grain bread and top with hardboiled eggs and cherry tomatoes.
Ingredients
- 2 pieces Multigrain bread
- 1 small Avocado
- 4-6 Cherry or grape tomatoes
- 1 hard boiled egg
- 1 tsp lemon juice
- salt and pepper to taste
Instructions
- Toast your bread.
- Remove the pit from and scoop out the flesh into a bowl. Mash with a fork until it’s the desired consistency. Mix in a pinch of salt and pepper and the lemon juice.
- Spread the avocado mixture on the toast. Slice the hard boiled egg and place on toast. Slice the tomatoes in half and arrange on the toast. Sprinkle with a little more salt, if desired.
Notes
I like to use Dave's Killer Bread Thin-Sliced Organic Sprouted Whole Grain Bread, but any whole grain bread is fine.