Vanilla Greek Yogurt Overnight Oats
Different types of oats add great texture to the classic overnight oat standby. And Greek yogurt provides a smooth creamy base packed with protein.
Ingredients
- 1 cup Vanilla Greek Yogurt such as The Greek Gods Honey Vanilla
- 2-4 tbsp Honey
- 1 cup Milk non-dairy alternatives such as almond milk work great
- 1/2 cup Old-fashioned Rolled Oats
- 3/4 cup Quick 1-minute Oats
- 1/4 cup Steel Cut Oats
- pinch of salt
- 1 tsp cinnamon
- 1 tsp vanilla
- 2-3 tbsp chia seeds if desired
- 2 tbsp flaxseed
- fresh fruit bananas, strawberries, blueberries, etc.
Instructions
- Whisk honey and Greek yogurt, making sure there are no lumps.
- Add milk, vanilla, and cinnamon and continue whisking until slightly frothy.
- Add dry ingredients and mix well.
- Refrigerate for at least 6 hours. Will last for a week in the fridge.
- Serve with fresh fruit.
Notes
The 3 different types of oats add great texture and absorb liquids at different paces and quantities. For a creamier version, use more quick oats. For more chewiness, use more rolled oats. for a little more texture, add in more steel-cut oats.